CATDOLL : CATDOLL:Are flower eels poisonous?

Are flower eels poisonous?

Flower eels are poisonous.

Eels are poisonous. Their poison is a blood poison, so their meat and blood cannot be eaten raw, otherwise it may cause poisoning. However, although they cannot be eaten raw, if they are fully cooked, their meat will lose its toxicity and become edible . In addition, it should be noted that after a period of time after the eel has died, the histidine in the body will decompose to produce histamine, which is also harmful to the human body.

Additional information:

Eel is an edible fish with high nutritional value. It contains a lot of protein, trace elements, minerals and various vitamins. However, you need to be careful when eating it. Eel is poisonous and is a kind of blood poison. In other words, their meat and blood cannot be eaten raw, because their flesh and blood are poisonous at this time. As long as they are cooked, they will be fine and can be eaten with confidence.

In addition, it is also important to note that if the eel died of illness, it is best not to eat it. The main reason is not that they are poisonous, but because their bodies may have been invaded by bacteria, and if eaten, it may be harmful to the human body. Generally speaking, within a few hours after the eel dies, bacteria have multiplied in large numbers. Moreover, after a period of time after the eel dies, the histidine in its body may decompose and produce histamine, which is toxic. Therefore, if you encounter an eel that died of unknown reasons, do not eat it easily.