CATDOLL : CATDOLL: Detailed explanation and practical tips on feed calculation method for white feather meat

White-feathered broilers are a common broiler breed, and are very popular among farmers due to their fast growth, short breeding cycle, and tender meat. However, in order to ensure the healthy growth of white-feathered broilers and high-quality meat production, farmers need to reasonably calculate the amount of feed to meet the nutritional needs of white-feathered broilers.

Method for calculating feed for white feather meat

The calculation of feed is based on the growth stage and body weight of the white feather meat. The following is a commonly used calculation method:

1. Determine the growth stage

The growth stages of white feather meat are generally divided into the initial stage, the middle stage and the late stage. The initial stage generally refers to the period from brooding to 30 days of age, the middle stage refers to 30 days to 60 days of age, and the late stage refers to more than 60 days of age.

2. Calculate feed dosage

According to the weight and growth stage of the white feather meat, the feed dosage can be calculated using the following formula:

• Initial stage: Feed amount (g/head/day) = body weight (g) x 0.05
• Intermediate stage: Feed amount (g/head/day) = body weight (g) x 0.06
• Late stage: Feed amount (g/head/day) = body weight (g) x 0.07

It should be noted that these formulas are for reference only, and the actual feed dosage should be adjusted according to factors such as the breeding environment, energy content and composition of the feed.

Practical tips for calculating feed for white feather meat

In addition to the above calculation methods, the following are some practical tips to help farmers more accurately calculate the amount of feed for white feather meat:

• Monitor body weight: Weigh the white feather meat regularly to understand their weight changes and adjust the amount of feed according to the changes.
• Professional consultation: Consult breeding experts or veterinarians to formulate feed dosage and formula suitable for white feather meat growth based on specific circumstances.
• Observe appetite: Observe the appetite and mental state of the white-feathered meat. Too much or too little feed may have adverse effects on their health.
• Drinking water management: Manage drinking water properly to ensure that the white-feathered meat has sufficient water to promote digestion and absorption, which helps the utilization and growth of feed.
• Feed quality assurance: Select high-quality feed and ensure its nutritional balance to meet the nutritional needs of white feather meat at all growth stages.

By rationally calculating feed usage and adopting corresponding techniques, farmers can effectively control feed costs and improve the growth rate and meat quality of white-feathered meat.

Thank you for reading this article. I believe that through the introduction of this article, you have a deeper understanding of calculating the feed dosage of white feather meat. At the same time, I hope that this article can play a certain guiding role in your white feather meat breeding process.